Hotel Max, The, Prahran, Australia

Husband and wife chefs Brendon Mitchell and Katie Krauss-Mitchell have made some changes to their charge, The Hotel Max. Prahran’s classic old world pub, is attracting crowds that revel in the pleasures of passionately prepared food and quality wines.

The Corner Cellar Bar is a fantastic place for a quick glass of wine with a friend, or a long lunch with an amazing wine list.